Question from pisces
How do I clean a leather car seat upon which had been placed a bag of raw fish with a leak in the bag. I have tried bicarb and leather wipes, but the smell is still there (especially when the sun shines on the car). Help.

slimming snacks

how to cure bloating

Question from avi
Does anybody know any good Restaurants in York? We are going there in a couple of weeks. Probably a nice Indian Restaurant as well

i want to go somewhere romantic in central london but i can only spend around £20 a head max for 2

I'm a member of a gym which i go to regularly(ish), but what sort of food can I eat that's wuick, easy and will help me lose weight fast?

How do you make food less salty?

suggestions for tapas

what foods are high in selenium

Is it better to eat local fresh fruit and veg that isn't organic or fresh fruit and veg flown in from other countries that is organic?

Question from mrjones
I saw Heston Blumenthal on TV talking about his special beef. I think I even saw the butcher on the screen. Where can I get some?

recipe for thai green curry

Question from Loon
Can you recommend an online fishmonger? I'd love to buy some Arbroath Smokies and smoked cod's roe. Thanks.

Question from peanutgirl
Where should I take my design-conscious girlfriend for supper in New York?

Question from Loon
My husband and I are moving out of our house for renovations and while doing so trying to edit the clutter. We are having a tussle over a special device that apparently shaves a Tete de Moine cheese. He found this strange scraper in the charity shop 10 years ago and it has never been used though he is now insisting we head for the nearest cheese shop to buy a Tete de Moine. Should we keep it or is it one of those bits of equipment that will gather dust?

Question from MonkeyCup
I have to arrange a lunch for 9 people in early December, but all the nicer restaurants in central london seem to be booked up or not be able to cater for a party that size. What do you advise?

Question from Loon
Calling all chefs, cooks and amateur designers. This is not strictly a food question, more a kitchen conundrum. We are about to update our kitchen. We have had many wildly varied quotes - do you believe it's worth spending money on a kitchen and is there anything you can suggest that we should factor into our plan?

Question from Bubbaboo
What's a great present to take a host/hostess giving a dinner party? It seems so uninspired to take chocolates.

Question from mrjones
What’s the difference between a shallot and an onion?

Question from marsha6
I want to send some fairy cakes to a friend who's just had a baby. Any idea of bakeries that will deliver (I live in London)?

How do you make a creamy passionfruit sorbet

Do fish have seasons? And, if so, what is in season at the moment?

Which cut of lamb is best for roasting? And what's the best way of cooking it?

Question from Spiggie
I love a bit of muscavado sugar on my porridge of a morning but how can I stop it forming into great boulders in the jar?

Question from Jade G
What can i do with an aubergine?

Question from mrjones
Where can I find the best sushi in the uk?

Question from sinita83
Any tips for great bacon? It always seems to go watery and white when I cook it - so what's the best brand? And should I buy smoked, unsmoked, streaky, back, green? Argh!

Question from Mrs Foodie
I would love a recipe for making my own lemon infused olive oil - any ideas?

Question from Bubbaboo
What's a great present to take a host/hostess giving a dinner party? It seems so uninspired to take chocolates.

Question from mrjones
I saw Heston Blumenthal on TV talking about his special beef. I think I even saw the butcher on the screen. Where can I get some?